Organic Cannellini beans

Grown in Italy

Regular price: €2,29
Regular price
Sale price: €2,29

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Product variants

300 g. ℮

We select only the best Cannellini Beans from organic farming in Piemonte and Veneto, Italian regions with a favorable climate to the cultivation of these legumes. The cannellini plant adapts very well to various types of soil, even if it does not like those that are too sandy or clayey. Bio Select Cannellini beans are rich in fiber and protein, gluten-free and 100% vegan.

Ingredients

Organic Cannellini beans

Name

Fagioli

Storage

Keep in a cold and dry place

Preparation

Leave the beans to soak in cold water for 8-12 hours. Drain the beans and rinse them. Immerse them in plenty of cold water, bring to a boil and cook over moderate heat for about 60 minutes. In a pressure cooker, 20 minutes from the start of the whistle. Salt must be at the end of preparation. Times may change depending on experience and personal taste.

Average values for 100 g

Energy

1371kJ/325kcal

Fat

1,6g

of which saturated

0,2g

Carbohydrates

46g

of which sugars

2,9g

Fibers

18g

Protein

23g

Salt

0,01g